Why the world needs Sustainable Food Sources?
Modern Agriculture is Unsustainable
We use one-third of the arable land on earth to feed livestock, and if global meat trends continue along their current path, we’ll have to deforest another landmass half the size of the continental United States by 2050.
The Science of Sustainability
Recirculating Aquaculture Systems (RAS) Explained
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The AcovaGrow Name
“As an ocean cove in nature provides a safe harbor for fish, AcovaGrow is leading the way in alternative sustainable protein, so together we can heal our incredible planet for future generations.”
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Cova in Italian translates to Hatching. At AcovaGrow we are hatching salmon from eggs and new technology based way of farming that will likely exist for the duration of human existence.
The world's ever-increasing population has placed an enormous strain on our planet's delicate ecosystem. For now decades, our civilization is exploiting nature's vital resources such as the practice of indiscriminately catching small non-human grade baitfish, baking them, and grinding them up into fishmeal for feeding specifically farm-raised chickens and fish. Our ocean's fish stock is depleted. The other source of protein being used is soya which is causing deforestation and doesn't contain all the essential amino acids. At AcovaGrow, our mission is to replace Fish Meal and Soy as the protein base for animal diets.